OUR TEAM
Our team has breadth and depth of experience in all channels, 50 states, with luxury, small, craft and specialty wine and spirit brands.
Extensive distributor management experience, including SGWS, RNDC, JBL, and Empire.
Experience working with organizations such as Talent Tree, BARetc, Promogo, E&J Gallo, Kobrand, DeKuyper International, and Stoli USA.
Founder & CEO
Robert Slicker
30 years in Beverage Alcohol Industry, both supplier and distributor tiers, overseeing $10M-$250M in revenue
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Developed and implemented sales strategies for luxury, small craft and specialty wine and spirits in all trade channels, in all 50 states, with extensive On/Off trade and national account experience
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Executive Vice President of Sales
Tyler Brown
Sales executive with 30 years experience in the wine and spirits industry, offering a blend of expertise and strategic acumen working with suppliers and retailers in both ON and OFF premise
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Proficient in driving brand growth and enhancing market penetration
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Vice President of Sales
Bill Bostain
Sales executive with over 25 years of experience in the wine and spirits industry, with extensive background spanning the three tiers, including roles with suppliers and distributors such as RNDC and SGWS, as well as in the hospitality industry
Expertise covers both ON and OFF premise environments, consistently driving brand growth, enhanced market penetration, and forging strong relationships that deliver tangible results
Level 2 certification in Wine and Spirits Education
Market Manager, Southern California
Mike Dattilo
11 years experience in alcohol beverage industry in chain, independent, and on-premise
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Made up of 8 years with beer distributor and 3 years on the supplier side work with emerging spirit brands
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Market Manager, North Texas
Leila Wolfe
8 years in the wine and service industry, worked various positions ranging from working in tasting rooms, distribution sales with RNDC then on to a supplier role
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Additional expertise in fine wine brand development, consumer and customer training.
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Level 2 certification in Wine and Spirits Education
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Market Manager, Central Florida
Gregg Carrozza
Sales executive with 15+ years at RNDC, specializing in driving revenue growth and brand development in the alcohol beverage industry.
12+ years managing on the suppliers side of wine and spirits.
Skilled in ON and OFF premise sales, strategic planning, and building lasting partnerships with suppliers, distributors, and retailers. Known for exceptional leadership, market insight, and delivering consistent results in competitive markets.
Market Manager, Tennessee
Conner Brown
Dynamic and passionate salesperson with experience selling craft spirits and beer in both the ON and OFF channels
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Focused on product education and having a natural gift for building relationships, allows him to foster partnerships with bars, restaurants, and retailers
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Market Manager, Florida
Jorge Armas
Customer Oriented Sales Professional with 9 years’ experience in the Wine & Spirits
Industry. Specializing in driving revenue growth and brand development in the
alcohol beverage industry.
Worked in all channels (On Premise, Off Premise & Chains) starting from entry level to
executive management. Skilled in OFF premise sales, strategic planning, and building
lasting partnerships with suppliers and retailers. Known for generating revenue, market
insight, customer focused and delivering consistent results in competitive markets.
Market Manager, Southeast Texas
David Jasken
20 years of experience in the beverage industry, selling everything from energy drinks to barrels of bourbon.
Worked On and Off Premise focusing on the liquor stores, independents as well as chains.
Has built several relationships over years that have followed him throughout his career based on trust and customer service.
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Experience includes years on the supplier side as well as managing multiple states, working with everyone from RNDC to startups.
WSET Level 1 Sake​​​
Market Manager, Florida
Chris Bartholomay
Passionate and results driven sales executive, with 10+ years of experience in the Beverage Alcohol Industry working on both the Distributor and Suppler sides of business, as well as 10+ years in the hospitality industry. A comprehensive background in selling to all premises (On, Off, & Chain) with an expertise in the On-Premise. Extensive experience selling Wine, Spirits, & Hard Seltzer / RTDs, including luxury brands.
Background spanning all three tiers, including roles with major suppliers (Mark Anthony Brands Inc.), distributors (Breakthru Beverage & SGWS), and hospitality groups (Bern's Steak House, Inc). A proven track record of building and sustaining strong business relationships, especially with key influencers/decision makers and owners at the account, group/chain, & distributor levels, that lead to fruitful sales relationships as well as programs, events, product placements, and overall positive results.
WSET Level 2 - Wine and Spirits
